Norwegian Seafood Soup

Norwegian Seafood Soup

Norwegian Seafood Soup Ingredients 500 g Salmon 500 g Seafood Mix 200 g Cream Cheese 2 Potatoes 2 Onions 1 Carrot 1 Bell Pepper Directions С семги сварить бульон, в конце немного подсолить. Процедить бульон и вылить обратно в кастрюлю. Рыбу порвать на не очень мелкие...
My Knives

My Knives

From top to bottom in the picture:- SHIMATANI Aogami Damascus Yanagiba 300mm. Single-sided knife for sushi / sashimi. Blue steel. It was made to order for a long time from Japan. A thing, but it requires special care and polishing.- Dalstrong Shogun 10 “Butcher...
Sous-vide

Sous-vide

Let’s talk about sous vide What is it and what can you do with it? This is not a magic wand that turns an arbitrary selection of foods into a gastronomic orgasm without any effort, as many think. It is simply a cooking method in which the food is brought to a set...